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Cocina de los Alpes Fotos – Uso de fotos de alimentación bajo licencia ❘ StockFood
13683310 - Alpine schnitzel in pretzel crust with Bavarian potato salad
13637074 - Alpine ravioli with mushrooms, bacon and cheese
13352071 - Alpine cordon bleu
13187663 - Veal kidneys wrapped in fat, 'Seehof' restaurant, Austria
13352067 - Alpine cordon bleu
13187681 - Veal kidneys wrapped in fat, 'Seehof' restaurant, Austria
13678124 - Fish pancakes with catfish on a radish and cucumber salad (Alpine cuisine)
13678133 - Wild boar sausage with red sauerkraut and rosehip ketchup
12345866 - An alpine hotdog with bratwurst, gherkins, chilli and mustard
13678122 - Bavarian black pudding pockets with sage butter and roasted buckwheat (Alpine cuisine)
13678135 - Grilled pike-perch fillet with creamed cabbage and black pudding pockets (Alpine cuisine)
13352069 - Alpine cordon bleu
13352070 - Alpine cordon bleu
13352068 - Alpine cordon bleu
11222201 - Autumn in Tirol
13678120 - Alpine Cuisine
11365608 - Supper with Kaminwurzen (South Tyrolean smoked sausages), horseradish and Vinschgau bread against a mountain backdrop
00331304 - A plate of beef bouillon with meat and sliced pancakes
11222202 - A rustic omelette with chanterelle mushrooms on a wooden board
00326359 - Schlutzkrapfen (pasta envelopes) with spinach, Parmesan & butter
11229488 - Butter with herbs and flowers
00331316 - Cherry buttercream roulade with almonds
00352667 - Schlosserbuben (prune fritters) with orange sauce
11229474 - A picnic against a magnificent mountain landscape
00331311 - Strübli (Piped doughnuts, Switzerland)
11410465 - Buckwheat flour dumplings
00352654 - Stufato di capretto (Braised kid, Italy)
00352635 - Potato Paunzen (a type of dumpling)
00331306 - Stuffed meatballs with tomatoes and pasta
00331314 - Baked apple pudding
00331310 - Potato salad with bacon
00331308 - White cabbage with lamb and apple
00331313 - Coffee quark cream with chocolate in two cups and saucers
00582028 - An Appetite for the Alps
00331317 - Apple cake with almonds
00153626 - Farmer having afternoon snack (Jause) with bacon, cheese & wine
11005112 - Champagne and a plate of ham canapés in the snow (Chamonix, France)
00331307 - Pork, potato and pear stew
00331305 - Ham pâté with salad
00352633 - Schlutzkrapfen (filled pasta envelopes)
00352629 - Hay flower consommé with cep dumplings
00352620 - Broth with asparagus and cheese dumplings (Pressknödel)
00331312 - Cherry and apple pudding with meringue rosettes
00331309 - Meat pasties with carrots and courgettes
11005117 - Beignets on a wooden plate in the snow (France)
00331315 - Redcurrant meringue cake
00259534 - Cooking pot on open fire, axe and wood in old shack
00352634 - Potato Friggele (a type of fritter) with sauerkraut
12509861 - A bread dumpling with tomato sauce
13268226 - Venison goulash
13597015 - German Crepe Soup
13268214 - Venison steaks with a hazelnut crust and potato croquettes
13268238 - Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)
13268200 - Wild boar cordon bleu
13597016 - Beef and roasted vegetables
13268241 - Venetian venison liver with sage
13268225 - Venison carpaccio with a wild herb salad
13268208 - Wild boar greaves
13597025 - Welsh leek and potato pie
13597024 - Tyrolean dumplings with cabbage salad
13268211 - Venison 'tonnato'
13271606 - South Tyrolean bacon dumpling soup
13268219 - Venison liver dumplings
13271604 - Raclette with fillet and apple horseradish
13268235 - Venison steaks with a hazelnut crust and lingonberries
13268234 - Suure Mocke (marinated pot roast pork, Alpine cuisine)
13268240 - Venison meatloaf
13268220 - Young venison with a herb crust
13271601 - Jägertee pudding (rum and black tea punch) with cinnamon cherries
13268243 - Wild boar leg wrapped in bacon with bread dumplings
13271605 - Potato orzo pasta with gammon
13271600 - Chicken in herbs
13264540 - South Tyrolean buckwheat pancakes with nuts and grapes
13264538 - South Tyrolean alpine schnitzel with bacon, cheese and lamb's lettuce
13268201 - Duck breast à la Pfaffenwinkel with redcurrant jelly
13597023 - South Tyrolean apple strudel parfait
13597020 - Obatzda bread with radishes
13509599 - Schlutzkrapfen (South Tyrolean ravioli), Italy
13271602 - Cheese soup with bacon
13597019 - Potato goulash with sausages
13869702 - Filled pretzels
13271598 - Grisons barley soup
13268215 - Venison tartare
13597017 - Grisons barley soup
13268227 - Venison meatballs
13271608 - Onion bake
13264541 - Three kinds of South Tyrolean dumplings
13869710 - Pork cutlet with mustard potatoes
13271599 - Roasted spinach and cheese dumplings with Parmesan espuma
13268207 - Braised venison shoulder with a pumpkin and potato gratin
13207498 - Kaiserschmarren with plum compote
13173916 - Shoulder of lamb with Vinschgauer dumplings and carrots
13268242 - Venison ravioli with king trumpet mushrooms
13869700 - Farmer's dumpling
13271607 - Tyrolean cheese dumplings
13268244 - Vension aspic with a lingonberry and mustard sauce
13268230 - Venison stew with red cabbage
13869709 - Pan-fried cheese spaetzle
13268204 - Chamois bake
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