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Cocina de los Alpes Fotos – Uso de fotos de alimentación bajo licencia ❘ StockFood
13869709 - Pan-fried cheese spaetzle
13268204 - Chamois bake
13268233 - Slices of boiled venison shoulder with an asparagus and radish salad
13264543 - South Tyrolean apple strudel
13268231 - Venison ragout with calvados cream, red cabbage and Spätzle (soft egg noodles from Swabia)
13268206 - Braised chamois collar
13264542 - South Tyrolean cheese polenta with pan fried mushrooms
13597018 - Veal patties with fried onions
13268202 - Austrian chamois stew
13597021 - Pinzgau meat filled hand pies
13268236 - Wild duck breast with a plum demi-glace
13869711 - Browned onion
13268203 - Chamois lasagnette
13869706 - Chicken Gröstl with pumpkin seed oil
13268217 - Carrot soup with venison carpaccio
13268216 - Venison cheek in a red wine sauce with mashed potatoes
13268210 - Hare stew with pappardelle
13173913 - South Tyrolean ravioli, alpine cheese and beetroot
12436524 - Kaiserschmarrn (shredded pancakes) with plum compote
13869708 - Merano potato soup
13264539 - Vinschgauer bread soup with vegetables and fried onions
13188011 - Pork belly with crackling
13234229 - Chili burger with bacon
13268213 - Saddle of venison cooked in a salt dough with Alpine straw
13903222 - Cheese slices (Switzerland)
13869701 - Hearty bread casserole with smoked pork and sauerkraut
13268221 - Groundhog hash
11340850 - Shredded pancakes with apples and lingonberry cream
13268239 - Seared venison fillet in brine (Alpine cuisine)
13268205 - Saddle of chamois wrapped in bread
13268229 - Venison thick flack with polenta and elderberry sauce
13268224 - Poached venison dumplings with a mushroom ragout and fried potatoes
13207497 - Cheese spätzle (soft egg noodles from Swabia) and spinach dumplings each with a side salad
13268237 - Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)
13268228 - Fried venison liver on a dandelion salad with strawberries
13268222 - Roast groundhog with rosemary
13271603 - Shredded pancakes
13869704 - Cured ribs with walnut and cabbage salad
13597022 - buckwheat pancake
13516544 - Alpine rolls with ham and cabbage
13188012 - Pork belly with crackling
13268209 - Hare in vinegar with polenta slices
13268245 - Spicy, game hearts (Alpine cuisine)
13230764 - A trio of dumplings (spinach, beetroot and caprese)
12436523 - Brettljause snack with a glass of beer
12477222 - Germknödel (yeast dumpling) with blueberries and chia seeds
13189786 - Cheese Spätzle (soft egg noodles from Swabia) with a cucumber salad
13864114 - Kaiserschmarrn (Emperor's pancake)
13381711 - Alpine cabbage and pasta casserole (vegan)
13864116 - Spread, salads, and Kaiserscharrn from the alpine kitchen
12345915 - Potato goulash with carrots and tomatoes
12275093 - A beef platter with brussels sprouts, carrots and horseradish
11976756 - Quark dumplings with buttered crumbs
13869874 - Almpfanne with Schupfnudeln (potato noodles)
13290018 - Germknödel (steamed, sweet yeast dumpling) with stewed plums
12369983 - Braised spiced apples filled with mince and herbs (Switzerland)
13679242 - Raw bean dumplings and spinach dumplings gratinated with parmesan cheese
12369971 - A hearty rustic meal with roast beef, bread dumplings and vegetables (Austria)
11362334 - Potato noodles with sauerkraut and bacon
12275111 - Tagliatelle with tafelspitz (boiled beef) and carrots
13864118 - Obazda
12478263 - Funnel cake with powdered sugar and jam
12357817 - A yeast dumpling with brown butter, poppy seeds, and vanilla sauce
13864117 - Salad Coleslaw
13679248 - Slice of chocolate Sacher cake with salted caramel espuma and chocolate crumble
13678131 - Plate of aspic with suckling pig, green asparagus and wasabi mayonnaise (Alpine cuisine)
12478225 - A Bauernkrapfen (Austrian yeast dough pastry) with jam
12345864 - Raclette with apples, pears, honey and nuts
13509594 - South Tyrolean-style bacon dumplings with beetroot at Grossplonerhof, Lüsen, South Tyrol, Italy
12478262 - Potato dumplings with smoked pork and sauerkraut
13757859 - Obatzda with pretzels (Alpine cuisine)
12468920 - Älplermagronen (a dish from the Swiss Alps made from pasta, potatoes, cheese, cream and onions) with pear compote
13678130 - Beet and spinach dumplings baked with parmesan (Alpine cuisine)
12483181 - Kaiserschmarrn with vanilla ice cream
12369987 - Pumpkin and leek strudel with beetroot ragout (Switzerland)
12345853 - Creamy polenta with mushroom and spinach in a pan
12345910 - Potato leaves with sauerkraut in a fryer (South Tyrol)
13869703 - Cured ribs with walnut and cabbage salad
12470447 - Engadin nut cake
13864115 - Liver loaf baked in a jar
12478264 - South Tyrolean specialties
11976748 - Cheese Spätzle (soft egg noodles from Swabia) with onions
12345920 - Gruyère and leek cheesecake
12345868 - Polenta dumplings
13678127 - Risotto with Tyrolean mountain cheese, chestnuts and balsamic shallots (vegetarian)
13268212 - Saddle of venison cooked in a salt dough with Alpine straw
12478260 - Fried bread dumplings with a fried egg and gherkins
13352562 - Bacon dumplings with cabbage
12345878 - Herby roast chicken with spicy pear ketchup
13757868 - White sausage salad with cheese and gherkins
12369969 - Spicy beef casserole with bacon and sausage (Italy)
13864119 - Sausage salad
13678126 - Pumpkin risotto with roasted game salami and homemade foccacia
13659782 - Brawn with suckling pig and green asparagus served in a ramekin
13260974 - Bavarian-style sausage salad
12345896 - Powidltascherl (potato dumplings with plum mash)
12357832 - A yeast dumpling with brown butter, poppy seeds, and vanilla sauce
13757865 - St. Galler Bürli (vegan)
13289950 - Appenzeller cheese schnitzel with cheese pasta
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