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Cocina de Bistro Fotos – Uso de fotos de alimentación bajo licencia ❘ StockFood
13946368 - English breakfast
13943049 - French scallop and dorade tartare with salicorns
12624990 - Eggs Benedict with potato fritters and lamb's lettuce
12430041 - Parmesan emulsion with various toppings
12346473 - Several strong cheese varieties and chutney
13942982 - Leek in vinaigrette with egg and pickled mustard
13942974 - Crème vichyssoise with herb oil and leek
13942965 - Tarte slices with sardine fillets and tomato confit
12291989 - Italian sausage with kale salad
11310815 - Onion soup with toasted cheese croute
11310781 - Lamb terrine with vegetables
11310758 - Crème brûlée
13943042 - French vegetable terrine Charolais
13942999 - Steak tartare with egg and fried capers
13942944 - Eclairs Géants
13640564 - Croque with poached egg
11325248 - Vineyard snails and mussels with herb butter
11310805 - Steak in a pan with chips
11310802 - Slices of pine nut tart and chocolate tart with caramel and a whole orange tart
11310752 - Pear jelly in preserving jars
60305916 - bâtonnets de panais rôtis
13353179 - A toasted sandwich with courgette flowers and anchovy and garlic sauce
12430040 - Avocado tartare with smoked haddock on a silver serving platter
11310750 - Used crockery and a glass on a table
13396483 - Panzerotti fritti - deep-fried dumplings from Apulia
13353176 - A Toasted sandwich burger
11310778 - Cream of garlic soup
11310771 - A woman holding a baking tray of gougeres (cheese profiteroles, France)
13640576 - Beef tartare
13640575 - Beef tartare with egg yolk and cornichons
13353177 - A waffle croque monsieur with smoked salmon
11310754 - Brioche next to a baking tin
13640571 - Steak frites - steak paired with chips
00166783 - A piece of pizza with vegetables, cheese, pine nuts & raisins
13942932 - Artichokes with three different dips
13640586 - Apricot and lemon cake with almonds
11310806 - Couscous salad with vegetables and mint
11310765 - Braised duck legs with shallots on a bed of mashed potatoes
60305915 - Poularde de Bresse hen with yellow butter and pan-fried mushrooms
11310808 - Cog au vin (Chicken in wine, France)
11310792 - Asparagus with Anna potatoes
11310743 - Croustade aux pommes
13447162 - Schnitzel Benedict on toast with Sauce Hollandaise
12430037 - Pork chop with braised lettuce
11325250 - Coq au vin in a braising dish
11310800 - Pumpkin tarte flambée and asparagus tarte flambée
13942939 - Veal cheeks in red wine sauce
11310759 - Crème fraîche dumplings with berry sauce and fresh berries
60305919 - Salmon Tournedos steaks with turnips stewed with tea and ginger
12430038 - Financiers (French almond cakes) served with fruit purée sauce
11975780 - Croque Monsieur with ham and mozzarella
12688004 - Seafood soup, feta salad, salted almonds and cocktails on restaurant table
11310757 - Cog au vin (Chicken in wine, France)
12688003 - Bacon and egg roll with basil mayo, green tomato relish
13942948 - Filet mignon with green pepper and fried potatoes
13640569 - Steak frites - steak paired with shoe string fries
11310748 - Empty dessert bowls and espresso cups
12430042 - Cod rilettes served with bread and wine
11310768 - Fish soup with rouille (Provence, France)
12346480 - Creme brulee and a glass of dessert wine
12430036 - Braised chicory served with bread
12346474 - Char in bouillon
11310766 - Strawberry jelly with thyme on a slice of white bread
13657477 - Croque Monsieur with side salad
11310764 - Chicory salad with bacon, blue cheese and croutons
13966302 - Grilled swordfish sandwich with caramelised onions
12336331 - A generously filled bagel cut in half
00176042 - Courgette tortilla, diced
00254967 - Pork steak with mushrooms on toast
12346468 - A baguette with cheese, tapenade and cherry tomatoes
11325249 - A poached egg on frisee lettuce with bacon and croutons
12346478 - A sole with Meunière sauce and parsley
12346472 - Several mild cheese varieties and chutney
00231211 - Pieces of potato tortilla with napkin in white bowl
12346467 - Open sandwiches with sardines and cherry tomatoes
00220923 - Spanish pepper omelette, cut into pieces, on platter
00231348 - Shrimps in garlic with parsley; sherry glass
13966304 - Mussels with cherry tomatoes and garlic
12090571 - Rooibos panna cotta with strawberries
12381816 - Breakfast Beans on Sourdough Toast
00304854 - Stuffed green olives
12381813 - Omelette with Sauteed Mushrooms
12346466 - Mussels with rosemary
12346471 - A redfish fillet in parchment paper
12346469 - A baguette Parisienne with ham
00202030 - Buffalo chicken wings with cream cheese dip & celery
12346479 - Bouillabaisse (fish soup from France)
12336342 - A veal burger with chanterelle mushrooms and rocket
13966301 - Brown sugar meringue with rhubarb and yoghurt cream
00235048 - Ramsons (wild garlic) quiche with cherry tomatoes (piece cut)
00170269 - Beef fillet with pepper sauce
13966303 - Autumnal ingredients - mussels, swordfish, white cabbage
00024317 - Lamb Chop with Tomatoes
11991197 - A beef steak with a baked potato and vegetables
11991190 - Salmon with chips and salad
00246303 - Toast with egg, chorizo and tomato salsa
00175156 - Wrap with lettuce and ham filling and a bowl of dip
00190929 - Spanish spinach tortilla
12381814 - Huevos Rancheros
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